
Whole bean coffee
Granaroma
Granaroma is Vergnano's most popular and iconic blend, for those who love a rich, full-bodied, intensely aromatic Italian espresso. Blend: 60% Arabica (Central and South America) brings soft sweetness and complexity, 40% Robusta (Asia and Africa) gives a dense body and strength. Medium slow roasting reveals a layered profile of cocoa, walnut, malt, spices and dried fruit with a long chocolate finish. A syrupy texture, thick lasting crema and spicy-chocolate aroma make this blend unmistakable. Intensity 8/10. Ideal for espresso, cappuccino and latte; recommended for cafés, restaurants and bakeries of any size.
400 000 UZS






